301 E North Water St
Chicago, IL 60611
Tel: 312.670.0788
Hours
Due to COVID-19 restrictions, we are temporarily closed. We apologize for any inconvenience.
301 E North Water St
Chicago, IL 60611
Tel: 312.670.0788
Due to COVID-19 restrictions, we are temporarily closed. We apologize for any inconvenience.
Our menus are bursting with fresh ingredients, and the most unforgettable flavors, including our legacy steak menu that now features Prime, Dry-Aged, and Wet-Aged steaks.
View our menus below.
Lobster Bisque $13
Traditional bisque with lobster meat, sour cream and sherry
French Onion Soup $11
Caramelized onions in a rich beef broth with gruyere, provolone and parmesan cheese
Blackened Sea Scallops $18
Served on pineapple-mango salsa with agave nectar
Shrimp Cocktail $18
Large gulf shrimp with spicy cocktail sauce, remoulade and lemon
BBQ Shrimp $17
Stuffed with basil, wrapped in applewood bacon with tangy BBQ sauce
Blackened Tenderloin Tips $18
Seared with cajun spices, served with béarnaise and BBQ sauce
Seared Ahi Tuna $19
Seared rare with sweet and sour asian sauce, pickled ginger and wasabi cream
Shellfish Trio $29
1/2 lobster tail, gulf shrimp, jumbo lump crab and a trio of sauces
Jumbo Lump Crab Cake $18
Pan-seared, remoulade sauce and lemon calamari “fries” lightly breaded, flash fried, served with tomato coulis and mustard aioli
Calamari "Fries" $14
Lightly breaded, flash-fried, served with tomato coulis and mustard aioli
Mushroom Ravioli $16
Sautéed spinach, forest mushrooms, herb demi
Thick-Cut Bacon $16
Jim Beam bourbon apples, maple-balsamic glaze
Oysters on the Half Shell
Cocktail sauce and lemon
Oysters Rockefeller
Caesar Salad $12
Romaine hearts, sourdough croutons, parmesan cheese and caesar dressing
Burrata Salad $13
Red and yellow tomatoes, roasted artichokes, basil, pickled onions, extra virgin olive oil, fried basil and balsamic glaze
The Wedge $12
Iceberg, ripe tomatoes, applewood bacon, red & green onions with blue cheese dressing
Shula’s House Salad $11
Romaine, baby greens, seasonal vegetables and choice of dressing
Daily Market Fish
Prepared: pan-seared, grilled or blackened choice of: sweet and sour asian sauce, beurre blanc, pineapple-mango salsa or red pepper chimichurri
Pan-Seared Sea Scallops $38
Roasted corn, bacon, asparagus and truffle oil
Jumbo Lump Crab Cakes $42
Pan-seared, remoulade and lemon
Twin Lobster Tails $66
Drawn butter and lemon
Steak Mary Anne $48
Filet mignon medallions with cognac-peppercorn sauce
Mixed Grill $54
Filet mignon medallions with two of the following: crab cake, market fish, bbq shrimp or seared scallops
Filet Oscar $59
Jumbo lump crab, hollandaise and asparagus
Surf & Turf $67
Béarnaise, drawn butter and lemon
French Cut Chicken Breast $30
Roasted garlic and peppercorn sauce
Double-Cut Lamb Chops $45
Red and yellow tomatoes, roasted artichoke
Prime Rib $45
Yorkshire pudding and au jus
8 Oz. Filet Mignon $48
12 Oz. Filet Mignon $52
16 Oz. New York Strip $49
20 Oz. Kansas City Strip $49
22 Oz. Cowboy Ribeye $52
24 Oz. Porterhouse $53
48 Oz. Porterhouse $95
Signature Sauces $2
Red Wine-Herb Demi, Bearnaise Sauce, Peppercorn Sauce, Red Pepper Chimichurri
Classic Toppings
Blue Cheese Crust. +5, Oscar Style. +12, Peppercorn Crust. +4
Surf and Turf $28
Add Lobster Tail
Spinach – Sautéed or Creamed $12
Sautéed with olive oil and garlic or cream sauce and parmesan cheese
Sautéed Mushrooms $12
Caramelized crimini, button and portobellos with shallots, garlic, white wine and fresh herbs
Green Beans $12
With sweet soy sauce, red peppers and oranges
Roasted Corn $12
Applewood bacon, shallots, garlic, red pepper and fresh thyme
Asparagus – Grilled or Steamed $12
With hollandaise or balsamic glaze
Twice Baked Potato $13
With applewood bacon, white cheddar and parmesan cheese
Steak Fries $10
Natural house cut steak fries seasoned with kosher salt and pepper
Truffle Fries $12
Tossed with truffle oil, parmesan cheese and parsley
Crispy Brussels Sprouts $12
Crisp bacon, caramelized onions, soy glaze
Crab Mac & Cheese $15
Gemelli pasta, boursin-sherry cream, fresh herbs, parmesan cheese, bread crumbs and jumbo lump crab
Mashed Potatoes $12
Butter, sour cream, parmesan cheese, nutmeg, garlic and sweet cream
Potato Gratin $12
Boursin cream, white cheddar, seasoned bread crumbs and parmesan crust
Jumbo Baked Potato $12
Sour cream, applewood bacon, green onions and cheddar
Sour Maker's $15
Maker's Mark, Chambord, with homemade sour and a filthy black cherry
Citrus Buddha Martini $15
Hangar 1 Citron with St. Germain, mixed with fresh lemon and orange juice
Dirty Martini $16
Belvedere with filthy olive juice and stuffed blue cheese olives
Blueberi Martini $14
Stoli Blueberi, fresh lemon juice, and a dash of homemade simple syrup
Single Barrel Cherry Sour $15
Jack Daniel’s Single Barrel, Cherry Heering Liqueur, homemade sour, Fee Brothers Rhubarb Bitters
Jack and Ginger Q'D $14
Jack Daniel’s Single Barrel and Spectacular Q Gginger Ale
Woodford Reserve Old Fashioned $15
Woodford Reserve muddled with black cherries and orange with a filthy black cherry
Negroni $15
Bombay Sapphire, Campari, Martini Rosso Sweet Vermouth
Havana Libre $14
Bacardi 8, St. Germain, fresh lime juice, cola
KC Manhattan $15
Knob Creek, Cognac, Martini Rosso Sweet Vermouth Finished with a Dash of Peychaud's Bitters and a Filthy Black Cherry
1800 Old Fashioned $16
1800 Tequila, Lagavulin, Angostura and Orange Bitters, Homemade Simple Syrup
Tennessee-politan $15
Jack Daniel’s Single Barrel, Cointreau, cranberry juice and Q Ginger Ale
La Paloma $15
Maestro Dobel, Limonata San Pellegrino, fresh grapefruit, lime juice, homemade simple syrup
Sun & Sand $15
Hennessy, Glenmorangie, honey syrup, fresh orange juice
Shula's Sazerac $15
Knob Creek Rye, Cognac and Peychaud's Bitters, strained into a chilled Absinthe misted glass
Chandon Rosé $17
California
Moët & Chandon Imperial, Champagne $23
Mionetto, Prosecco Brut $14
Treviso, Italy
Smoke Tree, Chardonnay $16
Sonoma, CA
La Crema, Chardonnay $17
Monterey, CA
Stag's Leap Wine Cellars, Hands Of Time Chardonnay $19
Napa Valley, CA
Jordan, Chardonnay $21
Russian River Valley, CA
Trefethen, Riesling $17
Napa Valley, CA
Gérard Bertrand, Gris Blanc, Dry Rosé $16
France
Banfi San Angelo, Pinot Grigio $14
Montalcino-Southern Tuscany
Kim Crawford, Sauvignon Blanc $17
Marlborough, New Zealand
King Estate, Signature, Pinot Gris $16
Oregon
Cakebread, Chardonnay $23
Napa Valley, CA
Rombauer, Chardonnay $26
Carneros, CA
Le Volte Dell'Ornellaia $19
Toscana, Italy
Les Cadrans, Bordeaux Blend $21
Saint-Emilio
Arietta Quartet, Bordeaux Blend $38
Napa Valley, CA
Cain Cuvee, NV, Red Blend $19
Hanna, Cabernet Sauvignon $19
Alexander Valley, CA
Justin, Cabernet Sauvignon $21
Paso Robles, CA
Napa Cellars, Cabernet Sauvignon $22
Napa Valley, CA
Palermo, Cabernet Sauvignon $32
Napa Valley, CA
Rodney Strong Select, Merlot $16
Sonoma, CA
Joel Gott, Zinfandel $14
Napa Valley, CA
Complicated, Red Blend $18
Central Coast, CA
Smoke & Mirrors, Red Blend $16
Napa Valley, CA
Macmurray, Pinot Noir $15
Russian River Valley, CA
Meiomi Belle Glos, Pinot Noir $15
Monterey-Santa Barbara-Sonoma, CA
La Crema, Pinot Noir $19
Sonoma Coast, CA
Bodega Norton Reserva, Malbec $15
Argentina
Erath, Pinot Noir, Resplendent $14
Oregon
Samuel Adams
Corona Extra
Corona Light
Blue Moon
O'Doul's N.A.
Stella Artois
Heineken
Guinness
Amstel Light
Fat Tire
Revolution Anti-Hero
Lakefront (Fixed Gear)
Goose Island (Matilda/Sofie)
Daisy Cutter
Jack Daniel’s $13
Single barrel
Woodford Reserve $14
Baker's $16
Blanton's $20
Sigle Barrel Bourbon Whiskey
Booker's $20
Gentleman Jack $16
Jim Beam $13
Knob Creek $18
Wild Turkey $12
Crown Royal $13
Jameson $13
Rarest Vintage Reserve
Bulleit Rye $16
Buffalo Trace $14
Tin Cup $14
Bushmills $13
Canadian Club $15
Basil Hayden's $18
Dewar’s $22
18 year
Dewar’s $14
Highlander honey
Johnnie Walker $64
Blue Label
Cragganmore $20
12 year
The Glenlivet $22
12 year
Glenfiddich $22
18 year
The Macallan $26
12 year
The Macallan $45
18 year
The Macallan $125
25 year
Laphroaig $22
10 year Cask Strength Scotch
SINGLE MALTS - SPEYSIDE
Elegant, Complex, & Floral
The Balvenie $18
12 year
Glenfiddich $20
12 year
Glenkinchie $26
10 year
SINGLE MALTS - ISLAY
Peated & Smokey
Talisker $25
10 year
Lagavulin $38
16 year
Oban $20
14 year, Single Malt
Glenmorangie $20
10 year
The Balvenie $18
12 year
SINGLE MALTS - LOWLANDS
Soft & Light
Johnnie Walker $40
Gold Label
SINGLE MALTS - HIGHLANDS
Sweet & spicy
The Dalmore $18
12 year
Dalwhinnie $28
15 year
Shula’s Steak House Chicago is the perfect space to celebrate any type of special event from family celebrations and social engagements to business meetings. Shula’s signature attentive service and consistent, chef-driven cuisine will ensure a memorable event!
301 E North Water St
Chicago, IL 60611
Tel: 312.670.0788
Due to COVID-19 restrictions, we are temporarily closed. We apologize for any inconvenience.